RECIPE: SPRING VEGETABLES WITH HARI&CO CHICKPEA BALLS
June 9, 2020 12:24 am Leave your thoughtsPreparation time: 10 minutes Cooking time: 30 minutes Quantity: 1-2 servings > INGREDIENTS: For the spring vegetables: 1 carrot 1 potato 1/4 white onion 1 tbsp. olive oil 1 pinch of nutmeg powder Salt and pepper 100 g peas (fresh or frozen) 3 sprigs of fresh chervil For the lemon sauce: 2 tbsp. plant-based yogurt... View Article
