RECIPE: QUINOA TABBOULEH WITH HARI&CO GREEN LENTIL BALLS
June 9, 2020 12:30 am Leave your thoughtsPreparation time: 15 minutes Cooking time: 15 minutes Quantity: 2 servings > INGREDIENTS: For the quinoa tabbouleh: 100 g dry white quinoa 1/2 onion 80 g fennel 100 g cucumber 2 apricots 1/2 bunch of fresh parsley 1/2 bunch of fresh cilantro 1/2 bunch of fresh mint 1 handful of crushed toasted almonds 1 tbsp.... View Article
